Ingredients:
• 2 cups cooked chicken breast, shredded
• 1 cup mozzarella cheese, shredded
• 1/4 cup grated Parmesan cheese
• 1/2 cup cream cheese, softened
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• Salt and pepper to taste
• Optional: chopped parsley for garnish
Instructions:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Mix Chicken and Cheeses: In a large bowl, combine shredded chicken, mozzarella, Parmesan, cream cheese, garlic powder, Italian seasoning, salt, and pepper. Mix well until all ingredients are evenly combined.
3. Form Bombs: Using your hands, form the mixture into small round balls (bombs) and place them on a baking sheet lined with parchment paper or greased.
4. Bake: Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the bombs are golden brown on top.
5. Serve: Garnish with chopped parsley if desired, and enjoy hot!