Triple Reese’s Peanut Butter Cookies

Introduction

If you’re a peanut butter lover, these cookies are a dream come true! Soft, chewy, and loaded with Reese’s goodness, each bite delivers a trifecta of peanut butter delight. Reese’s Pieces add crunch, mini peanut butter cups bring gooey chocolate bursts, and peanut butter chips provide that rich, nutty flavor. Perfect for bake sales, parties, or late-night cravings, these cookies are guaranteed to satisfy any peanut butter enthusiast.

Ingredients (Makes ~24 cookies)

• ½ cup (115 g) unsalted butter, softened

• ½ cup (120 g) creamy peanut butter

• ½ cup (100 g) granulated sugar

• ½ cup (100 g) packed brown sugar

• 1 large egg

• 1 teaspoon vanilla extract

• 1 ¼ cups (160 g) all-purpose flour

• ½ teaspoon baking soda

• ¼ teaspoon salt

• ½ cup Reese’s Pieces

• ½ cup peanut butter chips

• ½ cup chopped mini Reese’s Peanut Butter Cups

Instructions

1. Preheat & Prep

Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper.

2. Cream Butter & Sugars

In a large bowl, beat together softened butter, creamy peanut butter, granulated sugar, and brown sugar until light and fluffy (about 2–3 minutes).

3. Add Egg & Vanilla

Beat in the egg and vanilla extract until smooth.

4. Combine Dry Ingredients

In a separate bowl, whisk together flour, baking soda, and salt. Slowly add this to the wet mixture, mixing until just combined.

5. Fold in Reese’s Ingredients

Gently stir in Reese’s Pieces, peanut butter chips, and chopped mini peanut butter cups, ensuring every portion of dough has a little of everything.

6. Scoop the Dough

Use a cookie scoop or tablespoon to drop dough balls onto the prepared baking sheets, spacing them about 2 inches apart.

7. Bake

Bake for 9–11 minutes until edges are golden but centers remain slightly soft—they’ll firm up as they cool.

8. Cool

Let cookies rest on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

History

Peanut butter and chocolate have been a beloved combination since H.B. Reese invented the iconic Reese’s Peanut Butter Cup in 1928. Over the decades, Reese’s inspired countless desserts. These cookies are a modern twist, packing three layers of Reese’s products into one chewy bite—honoring tradition while taking indulgence to the next level.

Final Thoughts

Soft, chewy, and packed with chocolate-peanut butter goodness, these Triple Reese’s Peanut Butter Cookies are a surefire crowd-pleaser. Perfect for gifting, snacking, or sharing at parties, they embody the ultimate peanut butter lover’s fantasy.