Ingredients:
Apples (2, diced): For a sweet crunch.
Celery (1 cup, sliced): Adds freshness.
Grapes (1 cup, halved): A pop of sweetness.
Walnuts (1/2 cup, chopped): For nuttiness.
Mayonnaise (1/2 cup): The creamy dressing base.
Lemon Juice (1 tbsp): Brightens the flavors.
Salt & Pepper: To taste.
Instructions:
Combine Fruits & Nuts: In a large bowl, mix apples, celery, grapes, and walnuts.
Dress: Whisk together mayonnaise, lemon juice, salt, and pepper. Pour over salad, tossing to coat.
Chill: Refrigerate for at least 30 minutes before serving.
Serve: Enjoy this refreshing classic as a side or a light meal.
Tips:
Apple Variety: Use crisp apples like Granny Smith or Honeycrisp for the best texture.
To Prevent Browning: Toss diced apples in lemon juice before adding to the salad.
Variations: Add chicken or turkey to make it a hearty main dish.
Enjoy the delightful crunch of Waldorf Salad, a timeless recipe perfect for any occasion!